Amanda Stevens

Assistant Director International Admissions at The Culinary Institute of America - Hyde Park, NY, US

Amanda Stevens's Colleagues at The Culinary Institute of America
Allison Righter

Director of Health and Sustainability Programs

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Caroline Gray

Residence Hall Director

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Rebecca Oetjen

Director Of Facilities

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Roxanne Becker

Assistant to Senior Director Food & Beverage Operations

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Thomas Peer

Executive Director Food and Beverage Operations

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Sarah Puga

Assistant Director

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Cate Conniff-Dobrich

marketing manager

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Amanda Stevens's Contact Details
Email (Verified)
***@ciachef.edu
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Mobile Number
(XXX) XXX-XXXX
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845-452-9600
Location
Company
The Culinary Institute of America
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The Culinary Institute of America logo, The Culinary Institute of America contact details

The Culinary Institute of America

Hyde Park, NY, US • 1000 - 4999 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college's exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

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Frequently Asked Questions about Amanda Stevens
Amanda Stevens currently works for The Culinary Institute of America.
Amanda Stevens's role at The Culinary Institute of America is Assistant Director International Admissions.
Amanda Stevens's email address is ***@ciachef.edu. To view Amanda Stevens's full email address, please signup to ConnectPlex.
Amanda Stevens works in the Higher Education industry.
Amanda Stevens's colleagues at The Culinary Institute of America are Allison Righter, Caroline Gray, Rebecca Oetjen, Roxanne Becker, Thomas Peer, Sarah Puga, Cate Conniff-Dobrich and others.
Amanda Stevens's phone number is 845-452-9600
See more information about Amanda Stevens