Andrew Sanchez

Director Of Operations at Slow Dough Bread - Houston, TX, US

Andrew Sanchez's Contact Details
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713-568-5674
Location
Company
Slow Dough Bread
Andrew Sanchez's Company Details
Slow Dough Bread logo, Slow Dough Bread contact details

Slow Dough Bread

Houston, TX, US • 100 - 249 Employees
Food Processing

Slow Dough Bread Company is a wholesale artisan bakery that supplies fresh breads to restaurants, hotels, grocers, schools, and catering companies in and around the Houston area 7 days a week, College Station 6 days a week, and San Antonio and Austin 5 days a week. Slow Dough also produces frozen bread for distribution in Texas, Louisiana, Oklahoma, Arkansas, Alabama, and Colorado. Slow Dough was founded on the principle of allowing our dough to rise and bake naturally without the use of additives or preservatives. By continuing to stand with these principles even today, providing outstanding customer service, and making delicious fresh bread, Slow Dough has become one of the fastest growing bakeries in the state of Texas.

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Frequently Asked Questions about Andrew Sanchez
Andrew Sanchez currently works for Slow Dough Bread Co..
Andrew Sanchez's role at Slow Dough Bread Co. is Director Of Operations.
Andrew Sanchez's email address is ***@slowdoughbreadco.com. To view Andrew Sanchez's full email address, please signup to ConnectPlex.
Andrew Sanchez works in the Food Production industry.
Andrew Sanchez's colleagues at Slow Dough Bread are Olvin Tinoco, Gus Ochoa, Jaime Figueroa, Xavier Harvey, Max Torres, Kelby Harrison, Jocelyn Lemus and others.
Andrew Sanchez's phone number is 713-568-5674
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