Max Torres

Production mgr at Slow Dough Bread - Houston, TX, US

Max Torres's Contact Details
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713-568-5674
Location
Company
Slow Dough Bread
Max Torres's Company Details
Slow Dough Bread logo, Slow Dough Bread contact details

Slow Dough Bread

Houston, TX, US • 100 - 249 Employees
Food Processing

Slow Dough Bread Company is a wholesale artisan bakery that supplies fresh breads to restaurants, hotels, grocers, schools, and catering companies in and around the Houston area 7 days a week, College Station 6 days a week, and San Antonio and Austin 5 days a week. Slow Dough also produces frozen bread for distribution in Texas, Louisiana, Oklahoma, Arkansas, Alabama, and Colorado. Slow Dough was founded on the principle of allowing our dough to rise and bake naturally without the use of additives or preservatives. By continuing to stand with these principles even today, providing outstanding customer service, and making delicious fresh bread, Slow Dough has become one of the fastest growing bakeries in the state of Texas.

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Frequently Asked Questions about Max Torres
Max Torres currently works for Slow Dough Bread Co..
Max Torres's role at Slow Dough Bread Co. is Production mgr.
Max Torres's email address is ***@slowdoughbreadco.com. To view Max Torres's full email address, please signup to ConnectPlex.
Max Torres works in the Food Production industry.
Max Torres's colleagues at Slow Dough Bread are Kelby Harrison, Jocelyn Lemus, Olga Umana, Jocelyn Joeí Lemus, Louis Barragan, Marlo Wendell, Joel Ramain and others.
Max Torres's phone number is 713-568-5674
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