Jocelyn Joeí Lemus

Order Specialist at Slow Dough Bread - Houston, TX, US

Jocelyn Joeí Lemus's Contact Details
HQ
713-568-5674
Location
Sugar Land, Texas, United States
Company
Slow Dough Bread
Jocelyn Joeí Lemus's Company Details
Slow Dough Bread logo, Slow Dough Bread contact details

Slow Dough Bread

Houston, TX, US • 100 - 249 Employees
Food Processing

Slow Dough Bread Company is a wholesale artisan bakery that supplies fresh breads to restaurants, hotels, grocers, schools, and catering companies in and around the Houston area 7 days a week, College Station 6 days a week, and San Antonio and Austin 5 days a week. Slow Dough also produces frozen bread for distribution in Texas, Louisiana, Oklahoma, Arkansas, Alabama, and Colorado. Slow Dough was founded on the principle of allowing our dough to rise and bake naturally without the use of additives or preservatives. By continuing to stand with these principles even today, providing outstanding customer service, and making delicious fresh bread, Slow Dough has become one of the fastest growing bakeries in the state of Texas.

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Frequently Asked Questions about Jocelyn Joeí Lemus
Jocelyn Joeí Lemus currently works for Slow Dough Bread.
Jocelyn Joeí Lemus's role at Slow Dough Bread is Order Specialist.
Jocelyn Joeí Lemus's email address is ***@slowdoughbreadco.com. To view Jocelyn Joeí Lemus's full email address, please signup to ConnectPlex.
Jocelyn Joeí Lemus works in the Food Processing industry.
Jocelyn Joeí Lemus's colleagues at Slow Dough Bread are Joel Ramain, Louis Barragan, Andrew Sanchez, Jocelyn Lemus, Xavier Harvey, Max Torres, Kelby Harrison and others.
Jocelyn Joeí Lemus's phone number is 713-568-5674
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