Bobby Childs

Cooking Demostration Chef at The Culinary Institute of America - Hyde Park, NY, US

Bobby Childs's Contact Details
HQ
845-452-9600
Location
Napa,California,United States
Company
The Culinary Institute of America
Bobby Childs's Company Details
The Culinary Institute of America logo, The Culinary Institute of America contact details

The Culinary Institute of America

Hyde Park, NY, US • 1000 - 4999 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college's exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

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Details about The Culinary Institute of America
Frequently Asked Questions about Bobby Childs
Bobby Childs currently works for The Culinary Institute of America.
Bobby Childs's role at The Culinary Institute of America is Cooking Demostration Chef.
Bobby Childs's email address is ***@culinary.edu. To view Bobby Childs's full email address, please signup to ConnectPlex.
Bobby Childs works in the Higher Education industry.
Bobby Childs's colleagues at The Culinary Institute of America are Richard Leyva, Elizabeth Briggs, Amanda Doolittle, Jared Guzman, Corey Bruce, Henry Woods, Victoria Baker and others.
Bobby Childs's phone number is 845-452-9600
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