David Lacey

Livestock Supervisor at Rangers Valley Cattle Station - Glen Innes, NSW, AU

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Rangers Valley Cattle Station
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Rangers Valley Cattle Station logo, Rangers Valley Cattle Station contact details

Rangers Valley Cattle Station

Glen Innes, NSW, AU • 20 - 49 Employees
Food Processing

Rangers Valley is one of the world's most respected luxury marbled beef Producers. We specialise in long fed pure Black Angus, Wagyu Cross and Full Blood Wagyu breeds to bring you the highest quality, best tasting, consistently tender and delicious beef.We've distinguished ourselves as the name behind luxury Australian marbled pure Black Angus, Wagyu Cross and Full Blood Wagyu beef for both the domestic and export markets.Producing exceptional marbled beef is the result of our passion and experience throughout the entire supply chain. We're leaders in state-of-the-art feedlot operations, and we're wholeheartedly committed to caring for our cattle and investing in the future of our planet.

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David Lacey currently works for Rangers Valley Cattle Station.
David Lacey's role at Rangers Valley Cattle Station is Livestock Supervisor.
David Lacey's email address is ***@rangersvalley.com.au. To view David Lacey's full email address, please signup to ConnectPlex.
David Lacey works in the Food Production industry.
David Lacey's colleagues at Rangers Valley Cattle Station are KIMONGE HENRY, Maddison Fryer, Will Schmidt, Annabel Tudor, Zoila Cuadrado, Megan Fuller, Keith Howe and others.
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