Maxwell Moody

Dining Room Busser/Food Runner at Barbacoa - Boise City, ID, US

Maxwell Moody's Contact Details
HQ
208-338-5000
Location
Boise, Idaho, United States
Company
Barbacoa
Maxwell Moody's Company Details
Barbacoa logo, Barbacoa contact details

Barbacoa

Boise City, ID, US • 100 - 249 Employees
Food Processing

Barbacoa is a multi-dimensional concept that is more than just a restaurant designed by Robert & Martine Castoro in 2007. It's a museum, an art gallery, and a promise to all of your senses that they all in turn will be touched and stimulated.\\Flavors & dishes for Barbacoa have been designed & inspired by Chef Enrique Martinez. \\Barbacoa features full service artistic dining, appetizer bar, & European style lounge. The Barbacoa journey is meant to touch all senses. Come casual, as you are, with no though to commitment in dress or appetite. \\Stimulate your senses. Elevate your mind.

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Details about Barbacoa
Frequently Asked Questions about Maxwell Moody
Maxwell Moody currently works for Barbacoa.
Maxwell Moody's role at Barbacoa is Dining Room Busser/Food Runner.
Maxwell Moody's email address is ***@barbacoa-boise.com. To view Maxwell Moody's full email address, please signup to ConnectPlex.
Maxwell Moody works in the Food Processing industry.
Maxwell Moody's colleagues at Barbacoa are Whitney Butler, Richard Hemsley, Martine Castoro, Mitchell Campbell, Fred Stone, Brian Hurzeler, Nicole Catania and others.
Maxwell Moody's phone number is 208-338-5000
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