Melissa Casenza

Accounts Payable/Recievable Admin. at SoBou - New Orleans, LA, US

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SoBou
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SoBou logo, SoBou contact details

SoBou

New Orleans, LA, US • 100 - 249 Employees
Food Processing

Created by the Commander's Family of Restaurants, SoBou brings together an all-star team including "Cocktail Chick" Ti Adelaide Martin of Commander's Palace, Alex Brennan-Martin of Brennan's of Houston, cousin Brad Brennan, Commander's Palace team members Executive Chef Tory McPhail, General Manager Steve Woodruff and Wine Guy Dan Davis. As we developed the SoBou concept, cocktails and the warmth of a saloon or tavern environment were very much on our mind, but our saloon had to have serious food - dishes you find yourself craving. For us, the food is always center stage, but stage right are the cocktails and stage left is the wine.

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Melissa Casenza currently works for COMMANDERS FAMILY OF RESTAURANTS, INC.
Melissa Casenza's role at COMMANDERS FAMILY OF RESTAURANTS, INC is Accounts Payable/Recievable Admin..
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Melissa Casenza works in the Restaurants industry.
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