Mike Critchley

Manager at The Culinary Institute of America - Hyde Park, New York, US

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845-452-9600
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The Culinary Institute of America
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The Culinary Institute of America

Hyde Park, New York, US • 1469 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college’s exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

Culinary Hospitality
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Frequently Asked Questions about Mike Critchley
Mike Critchley currently works for The Culinary Institute of America.
Mike Critchley's role at The Culinary Institute of America is Manager.
Mike Critchley's email address is ***@ciachef.edu. To view Mike Critchley's full email address, please signup to ConnectPlex.
Mike Critchley works in the College/University industry.
Mike Critchley's colleagues at The Culinary Institute of America are Ashley Tolley, Shannon Barbuto, Stephanie DeLuca, Caitlin Bolin, Tracee Watkins, Gina Basile, Desmond Donaldson and others.
Mike Critchley's phone number is 845-452-9600
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