Nonelo Echano

Technical Operations Manager at Candy Bar Sydney - Sydney, NSW, AU

Nonelo Echano's Colleagues at Candy Bar Sydney
Nonelo III

Technical Operations Manager

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Kelly Mitchell

Business Owner

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Tom Mitchell

Managing Partner

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Nonelo Echano's Contact Details
Email (Verified)
***@candybarsydney.com.au
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Mobile Number
(XXX) XXX-XXXX
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HQ
N/A
Location
Beverly Hills, New South Wales, Australia
Company
Candy Bar Sydney
Nonelo Echano's Company Details
Candy Bar Sydney logo, Candy Bar Sydney contact details

Candy Bar Sydney

Sydney, NSW, AU • 20 - 49 Employees
Retail

Candy Bar Sydney, is a multi facet food and manufacturing business based in Sydney, Australia. As an Industrial chocolatier, we use Belgian and Italian couverture chocolates to create panned, moulded and bar products. We are the exclusive agency of Domori and their associated beverage brands in Oceania. As confectionery distributor we supply Darrell Lea, Nestle, Mondelez, Ferrero, Lindt, Stuart Alexander to the route trade. Our foodservice arm specialises in chocolate. We supply a wide range of chocolate brands such as Domori, Valrhona, Michel Cluizel, Callebaut, Cadbury, Nestle and Lindt.Additionally, our business uses our CO2 lasers machines and UV printers to design and manufacture personalised event and home decorations.

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Frequently Asked Questions about Nonelo Echano
Nonelo Echano currently works for Candy Bar Sydney.
Nonelo Echano's role at Candy Bar Sydney is Technical Operations Manager.
Nonelo Echano's email address is ***@candybarsydney.com.au. To view Nonelo Echano's full email address, please signup to ConnectPlex.
Nonelo Echano works in the Retail industry.
Nonelo Echano's colleagues at Candy Bar Sydney are Nonelo III, Kelly Mitchell, Tom Mitchell and others.
Nonelo Echano's phone number is N/A
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