Nonelo III

Technical Operations Manager at Candy Bar Sydney - Sydney, NSW, AU

Nonelo III's Colleagues at Candy Bar Sydney
Nonelo Echano

Technical Operations Manager

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Kelly Mitchell

Business Owner

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Tom Mitchell

Managing Partner

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Nonelo III's Contact Details
Email (Verified)
***@candybarsydney.com.au
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Mobile Number
(XXX) XXX-XXXX
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HQ
N/A
Location
Company
Candy Bar Sydney
Nonelo III's Company Details
Candy Bar Sydney logo, Candy Bar Sydney contact details

Candy Bar Sydney

Sydney, NSW, AU • 20 - 49 Employees
Retail

Candy Bar Sydney, is a multi facet food and manufacturing business based in Sydney, Australia. As an Industrial chocolatier, we use Belgian and Italian couverture chocolates to create panned, moulded and bar products. We are the exclusive agency of Domori and their associated beverage brands in Oceania. As confectionery distributor we supply Darrell Lea, Nestle, Mondelez, Ferrero, Lindt, Stuart Alexander to the route trade. Our foodservice arm specialises in chocolate. We supply a wide range of chocolate brands such as Domori, Valrhona, Michel Cluizel, Callebaut, Cadbury, Nestle and Lindt.Additionally, our business uses our CO2 lasers machines and UV printers to design and manufacture personalised event and home decorations.

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Frequently Asked Questions about Nonelo III
Nonelo III currently works for Candy Bar Sydney.
Nonelo III's role at Candy Bar Sydney is Technical Operations Manager.
Nonelo III's email address is ***@candybarsydney.com.au. To view Nonelo III's full email address, please signup to ConnectPlex.
Nonelo III works in the Retail industry.
Nonelo III's colleagues at Candy Bar Sydney are Nonelo Echano, Kelly Mitchell, Tom Mitchell and others.
Nonelo III's phone number is N/A
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