Paul Prosperi

culinary Institute at The Culinary Institute of America - Hyde Park, NY, US

Paul Prosperi's Contact Details
HQ
845-452-9600
Location
Goshen,Connecticut,United States
Company
The Culinary Institute of America
Paul Prosperi's Company Details
The Culinary Institute of America logo, The Culinary Institute of America contact details

The Culinary Institute of America

Hyde Park, NY, US • 1000 - 4999 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college's exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

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Frequently Asked Questions about Paul Prosperi
Paul Prosperi currently works for The Culinary Institute of America.
Paul Prosperi's role at The Culinary Institute of America is culinary Institute.
Paul Prosperi's email address is ***@ciachef.edu. To view Paul Prosperi's full email address, please signup to ConnectPlex.
Paul Prosperi works in the Higher Education industry.
Paul Prosperi's colleagues at The Culinary Institute of America are Arabella Scott, Iman Kawa, McKenzie Debrine, Heinrich Rapp, Danielle Fleischman, Charles Garibaldi, Ellie Dzurilla and others.
Paul Prosperi's phone number is 845-452-9600
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