Toni Sakaguchi

Executive Chef, Strategic Initiatives Group at The Culinary Institute of America - Hyde Park, NY, US

Toni Sakaguchi's Contact Details
HQ
845-452-9600
Location
Napa,California,United States
Company
The Culinary Institute of America
Toni Sakaguchi's Company Details
The Culinary Institute of America logo, The Culinary Institute of America contact details

The Culinary Institute of America

Hyde Park, NY, US • 1000 - 4999 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college's exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

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Details about The Culinary Institute of America
Frequently Asked Questions about Toni Sakaguchi
Toni Sakaguchi currently works for The Culinary Institute of America.
Toni Sakaguchi's role at The Culinary Institute of America is Executive Chef, Strategic Initiatives Group.
Toni Sakaguchi's email address is ***@culinary.edu. To view Toni Sakaguchi's full email address, please signup to ConnectPlex.
Toni Sakaguchi works in the Higher Education industry.
Toni Sakaguchi's colleagues at The Culinary Institute of America are Brandi-Renee Burgess, Tricia Parent, Daniel Kedan, Kenneth Carlson, James Pergamo, Mandi Messina, Viana Rickett and others.
Toni Sakaguchi's phone number is 845-452-9600
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