Edward Bakter

Purchasing - Travel Manager at The Culinary Institute of America - Hyde Park, NY, US

Edward Bakter's Contact Details
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845-452-9600
Location
Company
The Culinary Institute of America
Edward Bakter's Company Details
The Culinary Institute of America logo, The Culinary Institute of America contact details

The Culinary Institute of America

Hyde Park, NY, US • 1000 - 4999 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college's exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

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Frequently Asked Questions about Edward Bakter
Edward Bakter currently works for The Culinary Institute of America.
Edward Bakter's role at The Culinary Institute of America is Purchasing - Travel Manager.
Edward Bakter's email address is ***@culinary.edu. To view Edward Bakter's full email address, please signup to ConnectPlex.
Edward Bakter works in the Higher Education industry.
Edward Bakter's colleagues at The Culinary Institute of America are Donna Davies, Edward Bakter, Stephanie Hajjar, Jim Plass, Denise Fiore, Victoria Baker, Mike Critchley and others.
Edward Bakter's phone number is 845-452-9600
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